Vanilla Crème French Toast Recipe

Ingredients:Vanilla Creme SweetLeaf Stevia

1 egg
1 cup milk
Pinch cinnamon or nutmeg
8 drops Vanilla Crème SweetLeaf Liquid Stevia Sweet Drops
1 Tbsp. butter
Whole grain bread

Methods:

Whisk the egg and milk together in a bowl. Add to the egg mixture a pinch of cinnamon or nutmeg and the Vanilla Crème SweetLeaf Liquid Stevia Sweet Drops. Whisk well to combine.

Add 1 Tbsp. butter to a frying pan. Melt over medium heat. Be sure to coat the bottom of the pan with the butter.

Next, dip one slice at a time of whole grain bread into the egg mixture. Coat both sides of the bread thoroughly.

Place coated bread slices into the buttered frying pan and cook until both sides are brown.

Top with syrup and enjoy.

Recipe and photo courtesy of Sweetleaf.com

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