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Sugar Free Rhubarb and Ginger Fool Recipe
Ingredients:
25g (1oz) Naturally Sweet Xylitol
450g (1lb) rhubarb, thickly chopped
50ml (2 fl oz) fresh orange juice
1 cinnamon stick or 1 tsp of ground cinnamon
3 lumps of stem ginger chop
150ml fat-free Greek yoghurt
Flower petals and mint sprigs to garnish
Method
1. Place the rhubarb, orange juice, cinnamon stick (or ground cinnamon), and Naturally Sweet Xylitol into a pan, cover, and cook g...