Ingredients:Sugar Free Vanilla Frosting Recipe

1/2 cup unsalted butter, softened
8 oz. package of cream cheese, softened
1 tsp. vanilla extract
1/3 cup SugarLeaf™


Combine the cream cheese and butter in a medium bowl with an electric mixer until smooth. Add the SugarLeaf™ and mix at low speed until combined. Stir in the vanilla and mix again. Makes about 2 cups.

Recipe and photo courtesy of SweetLeaf.