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You can be enjoying a delicious cup of Sugar Free Matcha Latte in absolutely no time. It’s the perfect drink for anyone following a low carb, sugar free or keto way of eating and so quick and easy to make. Matcha is great for increased metabolism and immunity, and is energy boosting as well.
You can use any of our sweeteners in this recipe but remember if you are using our Monkfruit Extract then all that is required is a smidgen. Just because you have cut back on sugar doesn’t mean you miss out on fabulous recipes like this.
Ingredients (Serves 1)
Heat the cream and the almond milk to just below boiling point.
Blend in the sweetener and matcha powder until it dissolves.
Using a frother, whisk or blender, whisk your latte until light and frothy, ensuring the matcha powder has been well blended and serve hot.
Adjust the amount of matcha powder to suit your taste. If new to matcha I recommend starting with 1 teaspoon. If you are a matcha lover you can increase the amount up to about 2 teaspoons.
Note that we calculate our own nutritional values so they may not be precise. Calculate your own if desired. Carb values exclude sugar alcohols such as Erythritol, as they generally have no impact on blood sugar levels. 50% of the carbs from Xylitol is added to nutritional values. This is consistent with industry practice.