Ingredients:Quick Cranberry Punch Recipe

12 ounces frozen unsweetened cran-apple juice concentrate
1/2 to 3/4 tsp SweetLeaf Stevia Extract Powder to taste
2 quarts chilled sparkling water (flavored or unflavored)
Slices of oranges and lemons (optional)


Place the frozen juice concentrate and SweetLeaf Stevia Extract Powder in a large punch bowl or pitcher. Add the sparkling water to the punch bowl just before serving. Float round slices of oranges and/or lemons on the surface of the bowl, if desired.

Variation: Also excellent with cran-raspberry juice blend concentrate.

Recipe courtesy of