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LOW CARB CHOC CHIP BANANA BREAD LOW CARB CHOC CHIP BANANA BREAD
Just wait until you taste this delicious recipe for Low Carb Choc Chip Banana Bread. Not only is it processed sugar free but it’s also gluten free and nut free. Coconut flour is the staple flour used and it’s amazing how well it performed in this recipe. It’s wonderfully moist and you can’t taste the flavor of coconut at all...
Low Carb 90 Second Spiced Fruit Bread Low Carb 90 Second Spiced Fruit Bread
  You may have seen the recent recipe for a 90 second seed bread recipe, which was a resounding success. As a further development to this recipe, I’m extremely excited to share this fruit loaf/muffin recipe with you. I’m not sure if you have ever tried a fruit and spice English muffin but it’s what I have tried to emulate...
Low Carb Sugar Free Panna Cotta Low Carb Sugar Free Panna Cotta
  There are 2 desserts that I have a real soft spot for and have really missed since cutting sugar out of my life, and both of them are rich, creamy delights. I have resolved this issue for my number one dessert by developing this recipe for Sugar Free Creme Brulee, but I decided it was time to decarb Panna Cotta. It...
Low Carb Chocolate Chip Cookies Recipe With Natural Sweeteners Low Carb Chocolate Chip Cookies Recipe With Natural Sweeteners
      A delicious Low Carb Chocolate Chip Cookie that’s crisp on the outside and soft on the inside. These take minutes to throw together; then only 10-14 minutes in the oven, and you will have a beautiful batch of low carb choc chip cookies. If any of you have made cookies before using sweeteners then you will understand...
The Benefits of Naturally Sweet Stevia Sweeteners and How to Use Them The Benefits of Naturally Sweet Stevia Sweeteners and How to Use Them
  Written by Karen Tremaine, Founder of Ketohh, a low carb low sugar lifestyle. All the sweeteners that you can buy from Naturally Sweet are perfect natural substitutes for sugar. If you are looking for products that have minimal impact on blood sugar levels, Naturally Sweet sweeteners are ideal to use to replace common sugar products as well as the...
An Introduction to Monk Fruit: What it is and What Are its Pros and Cons? An Introduction to Monk Fruit: What it is and What Are its Pros and Cons?
You probably have never heard of the monk fruit and you’ll almost certainly be less than impressed with its appearance when you set eyes on one. It’s a small, modest-looking fruit, with a dry, dull green-to-brown skin and a somewhat unappetizing segmented interior. Don’t let that put you off, though, because this humble member of the melon family is proving...
Karen Tremaine Recipe Karen Tremaine Recipe
Looking to start your day off with just the right ingredients? Perfect for a sugar free breakfast or healthy snack, Healthy Sugar Free Granola tastes great served simply on its own with some natural Greek yoghurt- sugar free of course. If you are trying to stick to low carbs, it would also be delicious served with almond milk instead of...
Naturally Good Expo (June 2-3) Naturally Good Expo (June 2-3)
Naturally Sweet will be exhibiting at the Naturally Good Expo to be held at the Sydney Convention Centre on June 2-3. You'll find us at stand J41 in the natural food and drink section. Come along and have a chat to us about your natural sweetener needs! For more information concerning the exhibition, and to register to attend please visit...
Low Carb ANZAC Biscuits Low Carb ANZAC Biscuits
  Anzac Day Anzac biscuits were initially known as Soldiers’ Biscuits. After the landing on Gallipoli by Australian and New Zealand troops (the Anzac’s) in World War 1, they were renamed ANZAC Biscuits. Many believed that these biscuits were sent to soldiers on the line, but that isn’t true. In fact, they often featured at fetes and fundraisers, where they...
Baking with Naturally Sweet Xylitol and Stevia Baking with Naturally Sweet Xylitol and Stevia
While pretty much everyone on the planet loves baking – whether they’re the baker, the scoffer or both – no-one loves the excess poundage and the potential for painful cavities that come with the amount of sugar in the average cake. These are just two of the reasons why people are looking for sugar substitutes to sweeten their sponges, cookies...
TRIPLE CARAMEL CRUNCH CAKE TRIPLE CARAMEL CRUNCH CAKE
Here's another recipe using Naturally Sweet Organic Coconut Sugar from our friends at the Merrymaker Sisters.....and they have outdone themselves with this one! Yummmmmy!! FOR THE BASE 1 1/2 cups almond meal 1/4 cup Naturally Sweet coconut sugar 1/4 cup softened butter or coconut oil 2 tbs. activated buckwheat (optional) 1 tsp. 100% vanilla extract pinch of salt FOR THE...
PALEO GREEK ALMOND BISCUITS PALEO GREEK ALMOND BISCUITS
Here's a great treat from our friends at The Merrymaker Sisters that uses our new Naturally Sweet Coconut Sugar as the sweetener.....and boy do these taste great! STUFF YOU NEED 2 cups blanched almond meal 2 egg whites 3/4 cup flaked almonds 1/4 cup coconut sugar NOW WHAT Preheat oven to 180°C (350°F) and line a baking tray with baking...

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