Baked Apple Crepes Recipe


1⁄2 cup butter
4 finely chopped apples
20 drops SweetLeaf Apricot Nectar Sweet Drops
1 tsp. cinnamon
1 tsp. ground nutmeg
1 package cream cheese
10 drops liquid SweetLeaf SteviaClear
10 to 12 pre-made crêpes


In a saucepan, melt the butter. Add the chopped apples, Apricot Nectar Sweet Drops, cinnamon, and nutmeg. Cook down until apples begin to brown, about 10 to 15 minutes.

Meanwhile, combine the SteviaClear drops in a bowl with the cream cheese and whip until fluffy.

Place a spoonful of the apple and cream cheese mixture in each warm crêpe. Roll gently like a jelly roll. Serve and eat!

Nutrition Facts: Serving size: 1; Servings per dish: 12; Amount per serving: Calories 310, Calories from Fat 190, Total Fat 21g (32% DV), Saturated Fat 11g (55% DV), Trans Fat 0g, Cholesterol 145mg (48% DV), Sodium 250 mg (10% DV), Total Carbohydrate 23 g (8% DV), Dietary Fiber 2g (8% DV), Sugars 10g, Protein 7g, Vitamin A (15% DV), Vitamin C (4% DV), Calcium (8% DV), Iron (8% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.

Serves 12.

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