Gluten Free Orange Almond Cake Recipe

FROM Sophie James, Wilston QLD

Ingredients:

  • 2 large oranges
  • 6 eggs
  • 8 oz ground almonds
  • 8 oz Naturally Sweet xylitol
  • 1 teaspoon baking powder

Method:

  • Preheat oven to 375C.
  • Rinse & boil the oranges, unpeeled, in a little water for about an hour.
  • Allow oranges to cool, then cut open, removing pips.
  • Pulp by rubbing through a sieve or whizzing in blender.
  • Beat the eggs, & add remaining ingredients, mix thoroughly.
  • Pour into a buttered cake tin, preferably one with a removable base.
  • Bake for about 1 hour, a little longer if cake is very wet.

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Xylitol is a sugar free 100% natural sweetener without the side-effects of sugar and artificial sweeteners, a GI of only 7 and teeth friendly!
Stevia, the recently rediscovered natural alternative to sugar and aspartame.  Naturally Sweet Stevia contains virtually no calories and tastes great. Eat and drink without guilt.
Products include: Naturally Sweet Xylitol, Naturally Sweet Stevia, Wisdom Liquid Stevia, Spry Dental products, Dr John's Candies, Xylitol Books and Flossers.

 

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